Main Article Content

Abstract

Children under five as one of the populations at risk for experiencing nutritional
problems, which is become a global health problem. The prevalence of child
malnutrition in the world and Indonesia is high. One effort to overcome the
problems with a program called keluarga sadar gizi (Kadarzi). This study aims to
describe the application of Kadarzi. The research design was a descriptive cross
sectional approach. Sample of this study was 103 families with children under five
in accordance with the inclusion criteria taken by clustrer sampling tehnique. The
results showed good application Kadarzi as much as 52.4% and as much as
47.6% less. Implementation of regularly weigh as much as 61.2%, exclusive
breastfeeding as much as 52.4%, eating diversified food as much as 56.3%, the
consumption of iodized salt as much as 53.4%, and consumption of vitamin A as
much as 51.5 %. Implementation of the five indicators Kadarzi was lower than the
achievements of Kadarzi in Depok City and national targets. Required the
assistance Kadarzi implementation and regular home visits by health personnel
related.

Keywords

kadarzi, family, children under five

Article Details

How to Cite
Nurrahima, A. (2016). PENERAPAN KELUARGA SADAR GIZI: HARAPAN MENUJU TARGET NASIONAL. Jurnal Ilmu Dan Teknologi Kesehatan, 4(1), 36-53. Retrieved from https://ejurnal.poltekkesjakarta3.ac.id/index.php/jitek/article/view/70

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